This video shows “Marlow and Daughters” a Brooklyn, N.Y. butchers which is next door to the linked Marlow and Sons - a restaurant. In addition to using locally sourced animals for the butchery which supplies the restaurant too they actually get the hides of the animals they use made into leatherwear such as handbags which they sell to diners (see picture below video). 
Some might see a “yuck” factor here. People could avoid the restaurant completely because animal rights beliefs make them too grossed out or fashionistas may adore the convenient idea of simultaneously eating while shopping for designer items. It’s innovative and, at the very least, they are thinking outside the box and making creative connections between their supply chain, waste material and end product. Those last couple of sentences stolen from Food & Drink Digital contributor Kristin Craik
