Showing posts with label Desertec. Show all posts
Showing posts with label Desertec. Show all posts

Sunday, 20 November 2011

Snippets from the Interwebs 9

Insulate insulate insulate! It cuts down energy use but most types (foam, fibreglass wool, Rockwool etc) take a fair amount of (usually) fossil fuelled energy to create. Why not grow your own? Of course, in days gone by, people used such as bracken to keep their hovels warmer but bio-insulation is relatively rare these days. Sheep’s wool is excellent and is increasingly used and produced for this purpose – click on this link for “The Woolly Shepherd” - but is not particularly cheap.

Step forward Greensulate from Ecovative design. This wonder stuff is an insulation/packaging material that is made from a fungus mycelium grown on agricultural crop waste, such as rice husks. Its “R-Value” is comparable with fibreglass.

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Why you should look pityingly at anyone who recommends economic growth as the solution to our problems… 

There is an old story about the inventor of chess. As the story goes, when chess was presented to a great king, the king offered the inventor any reward that he wanted. The inventor asked that a single grain of rice be placed on the first square of the chessboard. Then two grains on the second square, four grains on the third, and so on. Doubling each time.

The king, baffled by such a small price for a wonderful game, immediately agreed, and ordered the treasurer to pay the agreed upon sum. A week later, the inventor went before the king and asked why he had not received his reward. The king, outraged that the treasurer had disobeyed him, immediately summoned him and demanded to know why the inventor had not been paid. The treasurer explained that the sum could not be paid – by the time you got even halfway through the chessboard, the amount of grain required was more than the entire kingdom possessed.

The king took in this information and thought for a while. Then he did the only rational thing a king could do in those circumstances. He had the inventor killed, as an object lesson in the perils of trying to outwit the king.

For the most part, this fable is used as a lesson in the power of exponential growth. From the one grain of rice on the first square of the chessboard, the amount increases to the point that by the time you get to square 64, there are over 18 quintillion grains of rice on the board. In mathematics, it’s a demonstration of extreme growth.

Eventually, you run out of rice. Or land. Or water. Or any resource.

Retold story adapted from  The Seduction of the Exponential Curve from Forbes.com

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An exciting idea to fend off mosquitoes. It also works on flies and wasps too. It uses a “wall” of infrared light to keep the little bloodsuckers out. Szabolcs Marka, an associate professor of physics at Columbia University, is developing a novel way to protect people from the vectors: a virtual mosquito net with infrared light vibrating at wavelengths that irritate the insects’ nervous systems.

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A panel of expert judges has chosen Pure Power’s Mobile Solar Power System as one of its Top 10 Green Building Products of 2011. Building sites often have mobile power supplies which are usually noisy diesel generators. Here’s a solar photovoltaic power supply on a trailer to stop all that nonsense. The S48T can supply 72 kilowatts (or about 20 domestic houses worth) because it has battery storage on board too. Amongst other uses, they are being used on location for movie filming e.g. Inception

They also supply a bio-diesel hybrid version for continuity of supply on less sunny days

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So much for “trickle down” economics

A recent UN Report - Human Development Report  - says developing countries will see reverse economic growth by 2050 -  it delineates the global challenges of sustainability and equity. It points out that although (conventionally measured) living standards in most countries have been rising, from now on if environmental deterioration and social inequalities continue to intensify, the least developed nations will show a downward growth by 2050.

adapted from triplepundit.com

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Floods account for more than half of global disasters, affecting more people than any other type of disaster. The menace of flooding is well known to the estimated 65,000 people living in Budalangi, an area in western Kenya near the Uganda border that is inundated by floods every few years. Mudimbia, a village in Budalangi, will be the site of a disaster relief demonstration conducted by Oregon-based Hydration Technology Innovations (HTI) in collaboration with the Kenyan Water for Health Organization

The project will focus on using the HydroPack™, a paper-thin 4-inch by 6-inch pouch filled with electrolytes and nutrients that on contact with water, any old dirty water, swells up over an 8-to-12 hour period to create a flavoured, healthy drink.

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Taken from Triplepundit.com

Honey is supposed to be one of the purest natural foods there is. However, a recent report by Food Safety News blacklisted several US brands of honey for being “ultra-filtered.” Ultra-filtration is a process that removes pollen and therefore, traceability from honey. This technique is also a tacit way for Chinese manufacturers to sell their honey in the US, as there have been strict import tariffs on Chinese honey since 2001 for contamination with antibiotics and heavy metals.

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Conventional farmers can sometimes sneer at organic agriculture. The facts are against them though.

Taken from The StarPhoenix

“The results are in from a 30-year side-by-side trial of conventional and organic farming methods at Pennsylvania's Rodale Institute. Contrary to conventional wisdom, organic farming outperformed conventional farming in every measure.

There are about 1,500 organic farmers in Saskatchewan, at last count. They eschew the synthetic fertilizers and toxic sprays that are the mainstay of conventional farms. Study after study indicates the conventional thinking on farming - that we have to tolerate toxic chemicals because organic farming can't feed the world - is wrong.

In fact, studies like the Rodale trials (www.rodaleinstitute.org/fst30years) show that after a three-year transition period, organic yields equalled conventional yields. What is more, the study showed organic crops were more resilient. Organic corn yields were 31 per cent higher than conventional in years of drought”

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On Monday the 14th November United Airlines Flight 1403 made history when it flew because it was the first biofuel powered flight either in the US or the world depending on which news source one reads.The Boeing 737-800 burned a “green jet fuel” derived partially from genetically modified algae that feed on plant waste and produce oil created by Solazyme corporation.

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Photovoltaic cells have been steadily falling in price due to to innovation and economies of scale in manufacturing. Here’s yet another innovation that promise not only cheaper manufacturing using less energy but also more efficient cells that make more electricity. A game-changing Optical Cavity Furnace developed by the U.S. Department of Energy's National Renewable Energy Laboratory uses optics to heat and purify solar cells at unmatched precision while sharply boosting the cells' efficiency.

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Bill Gates backs a Tobin Tax! This tax is designed to slow down the insane pace of international financial speculation and such weapons of economic destruction as CDOs, deravatives etc  http://www.bbc.co.uk/news/business-15565479 . The EU are considering introducing it too

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Taken from Inhabitat.com

If just one percent of the Saharan Desert were covered in concentrating solar panels, like those in the picture, it would create enough energy to power the entire world. The Desertec Initiative announced, two years ago, its intentions to harness the power of the sun in the Sahara Desert. Now, the project is moving forward, with plans for the first construction to break ground in 2012. The 500-megawatt concentrated solar power plant (CSP) will cost a cool $2.8 billion and harness the power of the sun from the desert of Morocco. Desertec is a projected half-trillion dollar solar project that will occupy parts of the Sahara, the Middle East, and Europe. The potential for the project is great — if completed, it could produce enough electricity to meet 15-20 percent of Europe’s energy demand by 2050 while providing power to the Middle East and Northern Africa as well.

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Brooklyn Grange Farm is though to be the largest rooftop farm in the world. Their one-acre (40,000 square foot) commercial organic farm on a rooftop in Queens, New York is made up of roughly 1.2 million lbs of soil and over 20,000 linear feet of green roofing material. They grow vegetables in the city and sell them to local people and businesses. The goal is to improve access to very good food, to connect city people more closely to farms and food production, and to make urban farming a viable enterprise and livelihood.

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Starbucks concerned world coffee supply is threatened by climate change

From triplepundit.com and the Guardian

Coffee supplies are being reduced by higher temperatures, long droughts and intense rainfall, plus more resilient pests and plant diseases, according to the UCS, “all of which are associated with climate change.” Coffee varieties are adapted to certain climate zones so a temperature increase of just a half of a degree can have a big affect and cause lower crop yields.

Coffee is not the only food product affected by climate change. A recent International Centre for Tropical Agriculture (known by the Spanish acronym, CIAT) study predicted a one-degree Celsius temperature increase by 2030 and 2.3 degrees Celsius by 2050 in the Ivory Coast and Ghana, which would make it too hot to grow chocolate. Both countries supply more than half of the world’s cocoa.

Tea is also being affected by climate change, according to a CIAT report released in May. Climate change will cause increases in average temperatures and rainfall which will cause many Kenyan farmers at lower elevations to abandon growing tea.










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Tuesday, 14 September 2010

Snippets from the Interwebs 2 - the sequel

Yikes! This snippet is scary. I mean really scary. If you don’t think it sounds scary, then you don’t understand the world we live in. The amount of phytoplankton - tiny marine plants - in the top layers of the oceans has declined markedly over the last century, research suggests.
Writing in the journal Nature, scientists say the decline appears to be linked to rising water temperatures. The decline - about 1% per year – 40% over the last 60 years - could be ecologically significant as plankton sit at the base of the marine food chain. An additional cause could be ocean acidification or, in actuality, reduction of ocean alkalinity (to shut up the deceivers and nit pickers). Obviously CO2 dissolves into the top layers of the ocean, which is where the phytoplankton hang out. Land plants are very sensitive to the ph (hydrogen ion concentration, aka acidity) of soil. As any good gardener knows, changing the ph of your soil can have dramatic effects on how well or badly various plants grow. It doesn't take much to upset the plankton balance and good old Homo Sapiens has recklessly stepped up to the plate again and done it. And is carrying on doing it.

Worse, phytoplankton sequester atmospheric carbon dioxide, particularly species such as the coccolithophores so this could be a positive feedback loop in action. N.B. some coccolithophores actually grow better in water with increased CO2 so, as always, things are more complicated than they, at first, appear. Read this blog about the plunge in phytoplankton.
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ANCHORAGE, Alaska— A new federal report out very recently finds there’s a 40-percent chance that the Pacific walrus, a species imperilled by loss of sea ice due to global warming, will be on a pathway to extinction by the end of the century. Scientists with the Center for Biological Diversity say even that estimate is far too optimistic because the U.S. Geological Survey relied on modeling that underestimates the effects of climate change.
story follows here:
pacific-walrus-09-10-2010
Also a hair raising picture (from last years ice melt) of the mass “shore invasion” of walruses (walri?) which re-emphasises the current accelerating loss of multi-year ice in the Arctic. The walruses are suffering from the reduction in sea ice which they would normally be on or around.


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An ice island four times the size of Manhattan has broken off Greenland

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Lloyds of London, the insurance market makers have warned of "catastrophic consequences" for businesses that fail to prepare for a world of increasing oil scarcity and a lower carbon economy. Their report repeats warnings from Professor Paul Stevens, a former economist from Dundee University, at an earlier Chatham House conference that lack of oil by 2013 could force the price of crude above $200 (£130) a barrel. Peak oil featured on Newsweek with Paxman a few weeks ago so reality is seeping into the public arena.
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A new study by PricewaterhouseCoopers (PwC) argues that Europe and North Africa can achieve complete independence from fossil fuels by 2050, and that all the technologies necessary for such a transformation are already in place.
renewable-energy-europe-2050
The 100 percent goal could be reached even without nuclear energy or carbon-capture and storage technology, two controversial elements of the renewable energy debate, according to the report.
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Portugal will get 45% of their electricity from renewable sources this year NY times - renewable Portugal
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Germany could get all of its electricity from renewables by 2050 the country's Federal Environment Agency said very recently
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China has probably surpassed the US in installed renewable energy or, if not, they will have by the end of the year.
greening China surpasses America
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News from the Desertec plan to build large solar concentrating (mirrors) power plant in the Sahara desert. In June, European Energy Commissioner Guenther Oettinger announced that Europe will start importing solar energy from the Sahara within the next five years.
solar energy from Sahara will be imported to Europe within 5 years
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In 2009, Earth Overshoot Day was reached on September 25.
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This New Scientist article is about a microbe that converts CO2 into methane using electricity. Well, what’s the use of that you might ask - apart from the coolness of the discovery?
Using some renewable energy for supplying the grid is not as reliable as, say, coal fired stations because sometimes the wind doesn’t blow or the sun doesn’t shine. Any grid system with a significant proportion of the load supplied by renewables would work much better with the ability to store energy for short periods and this is where this microbe may come in. At times of high availability of renewable energy (strong winds and sunny days) the surplus energy, if this research pans out, can convert CO2 into methane, at an efficiency of around 80%, which can be injected straight into extant natural gas pipelines or stored locally. Methane, of course, is a very useful source to supply domestic level fuel cells which can act as distributed microgeneration.
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Bike Powered Cell Phone Chargers in Kenya

Half of Kenya’s inhabitants own a cellphone but many lack access to the necessary electrical infrastructure to charge their phones, forcing them to travel great distances and pay steep prices to juice up their phones at charging stations (around $2 a charge). Here’s news of a bike dynamo powered phone charger
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Here’s a Newsy collection of items about global examples of zero waste aspirations to generate no non-recyclable or compostable waste.



Newsy.com is a good place to see the same story from multiple media viewpoints and various countries as they present snippets gathered from many sources.
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Environmental action documentary/movie The Cove. Flipper meets The Bourne Identity. An elite team of activists, filmmakers and freedivers embark on a covert mission to penetrate a remote and hidden cove in Taiji, Japan, shining a light on a dark and deadly secret.
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Superweeds and super bugs. Monsanto invented the GM crops that had resistance to glyphosate (Roundup). Nature fought back. The RoundupReady gene is present in approximately 90% of the soy and 70% of the corn and cotton grown in the U.S. Now it’s in the weeds too. The “superweed” problem is bad and getting worse: according the International Survey of Herbicide Resistant Weeds, there are now 348 different herbicide-resistant weed biotypes, 19 of which are specifically impervious to glyphosate. Arkansas Association of Conservation Districts President Andrew Wargo, III told the New York Times that superweeds are the “single largest threat to production agriculture we’ve ever seen”
Here’s an ABC news video about superweeds
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